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自製酒麴【家庭製麴不私藏】來自大自然的饋贈 How to make your own wine yeast
神奇﹗鷹嘴豆蛋白馬林糖【純素蛋白糖】詳細步驟不消泡 How to make Vegan Aquafaba Meringues
貓掌湯圓【糯米現磨超彈 Q】抗拒不了的粉嫩肉球 Super Cute Cat Paw Mochi Dumplings
家庭烤箱做五星料理給心愛的人烤美味牛排 Garlic Herb Butter Pan Seared Oven Roasted Steak with Vegetables
自釀蜜桃酒的誘惑【天然發酵】甜酸濃濃蜜桃味 Making Homemade Peach Wine

肥丁手工坊

天然、真食、原味

[:hk]發酵[:en]Fermented[:]

自釀蜜桃酒的誘惑【天然發酵】甜酸濃濃蜜桃味 Making Homemade Peach Wine

Sunday December 13th, 2020Tuesday December 15th, 2020 肥丁 0 Comments homemade peach wine, 蜜桃酒

自製菜脯【人間珍品】在家做天然鹹香 How to Preserved Daikon Radish

[:hk]常備菜[:en]Make Ahead[:] [:hk]漬醃[:en]Pickled[:] [:hk]發酵[:en]Fermented[:] [:hk]蔬菜[:en]Vegetables[:] [:hk]風乾[:][:en]Dehydrated[:] Chinese Plant-based Winter

How to Preserved Daikon Radish 自製菜脯【人間珍品】在家做天然鹹香

Sunday October 4th, 2020Wednesday November 11th, 2020 肥丁 0 Comments preserved daikon radish, radish, 菜脯, 蘿蔔乾

[:hk]常備菜[:en]Make Ahead[:] [:hk]水果[:en]Fruits[:] [:hk]發酵[:en]Fermented[:] [:hk]飲品[:en]Drinks[:] Chinese Plant-based Spring

時間釀造美味魔法水果醋的極品青梅醋 How to make Ume Plum Vinegar

Monday April 27th, 2020Tuesday October 27th, 2020 肥丁 ume plum, Vinegar, 梅醋, 釀造醋

[:hk]水果[:en]Fruits[:] [:hk]發酵[:en]Fermented[:] [:hk]飲品[:en]Drinks[:] Chinese Plant-based Spring

How to make Fermented Green Plum Wine (Umeshu) Q & A

Friday March 27th, 2020Sunday December 6th, 2020 肥丁 27 Comments fermentation, green plum wine, umehsu, 發酵水果酒, 蜂蜜梅酒, 青梅酒

[:hk]低卡[:en]Low Carb[:] [:hk]常備菜[:en]Make Ahead[:] [:hk]無麩質[:en]Gluten Free[:] [:hk]發酵[:en]Fermented[:] [:hk]蔬菜[:en]Vegetables[:] Chinese Plant-based Winter

鹽都不用加的東北酸菜三種材料就是這麼簡單 Homemade Chinese Sauerkraut Suan Cai Recipe

Monday February 24th, 2020Tuesday October 27th, 2020 肥丁 0 Comments Chinese Sauerkraut, Suan Cai, 東北酸菜

網友跪求等了好久的豆瓣醬 5 年後再見 Homemade Doubanjiang Recipe / Broad Bean Chili Sauce

[:hk]常備菜[:en]Make Ahead[:] [:hk]無麩質[:en]Gluten Free[:] [:hk]發酵[:en]Fermented[:] [:hk]豆製品[:en]Bean Products[:] Chinese Seasonings Sauce & Condiments

Homemade Doubanjiang Recipe / Broad Bean Chili Sauce 網友跪求等了好久的豆瓣醬 5 年後再見

Tuesday February 18th, 2020Tuesday October 27th, 2020 肥丁 3 Comments broad bean chili sauce, Doubanjiang, 豆瓣醬

[:hk]水果[:en]Fruits[:] [:hk]無蛋奶[:en]Egg Milk Free[:] [:hk]無麩質[:en]Gluten Free[:] [:hk]發酵[:en]Fermented[:] [:hk]飲品[:en]Drinks[:] Chinese Summer Seasonings

酒醋的前世今生鳳梨酒如何變成鳳梨醋 Homemade Pineapple Vinegar Recipe

Sunday January 5th, 2020Tuesday October 27th, 2020 肥丁 0 Comments Vinegar, 醋, 釀造醋, 鳳梨

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