榴槤班戟超好吃【味道湧出屏幕了】清新班蘭餅皮 Hong Kong Style Durian Pancake Recipe
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Read more麵種 牛奶 Fresh Milk 100 g 鮮奶油 Whipping Cream 30 g 速發酵母 Instant Yeast 1 小匙 低筋麵粉 Cake Flour 100
Read more材料 ( 7 吋戚風蛋糕一個 ) 鹽漬櫻花 Sakura Cherry Blossoms Pickled in Salt 10 顆 低筋麵粉 Cake Flour 60 g 在來米粉 /
Read more麵包 · 材料 有機無漂白中筋麵粉 Organic Unbleached All Purpose Flour 250 g 原蔗糖 Demerara Raw Cane Sugar 2 大匙 自製杏仁奶 Homemade
Read more餅底材料 碧根果/美國杏仁 40 g 榛子 Hazenut 40 g 杏仁粉 Ground Almond 25 g 風乾無花果 Dried Figs 2 顆 冷壓椰子油 Cold
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