[:hk]小吃[:en]Snack[:] [:hk]早餐[:en]Breakfast[:] [:hk]烤[:en]Roast[:] [:hk]無泡打粉[:en]Baking Powder Free[:] [:hk]甜點[:en]Dessert[:] [:hk]聚餐[:en]Potluck[:] [:hk]蛋、乳製品[:en]Dairy[:] [:hk]蛋糕[:en]Cake[:] 夏 東南亞 西菜 紙包蛋糕【班蘭味 / 無泡打粉】Pandan Paper Wrapped Cake Monday June 4th, 2012Wednesday July 11th, 2018 肥丁 36 Comments cake, pandan, Paper Wrapped, recipe, 班蘭葉, 紙包蛋糕 很多朋友問，戚風蛋糕是不是一定要用中空的戚風模具，有當然最好，受熱均勻，外型討好。沒有呢用小形模具都能做到。 Read more
