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白切貴妃雞鮮嫩爽滑鑄鐵鍋輕鬆做 Poached Chicken in Spicy Sauce

<img width="600" height="398" src="https://i1.wp.com/www.beanpanda.com/wp-content/uploads/2017/02/poached_chicken_spicy_02.jpg?resize=600%2C398&ssl=1" class="attachment-colormag-featured-image size-colormag-featured-image wp-post-image" alt="白切貴妃雞鮮嫩爽滑鑄鐵鍋輕鬆做 Poached Chicken in Spicy Sauce" />

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Poached Chicken in Spicy Sauce 白切貴妃雞鮮嫩爽滑鑄鐵鍋輕鬆做

Tuesday February 21st, 2017Wednesday November 4th, 2020 肥丁 0 Comments Chicken, Poached, recipe, 控溫, Cuisine, 貴妃雞

Sorry, this entry is only available in 繁體中文. For the sake of viewer convenience, the content is shown below in

法式紅酒煮啤梨【醉翁之意不在酒】Pears Poached in Red Wine

<img width="570" height="445" src="https://i1.wp.com/www.beanpanda.com/wp-content/uploads/2013/02/pear_red_wine_09.jpg?resize=570%2C445&ssl=1" class="attachment-colormag-featured-image size-colormag-featured-image wp-post-image" alt="法式紅酒煮啤梨【醉翁之意不在酒】Pears Poached in Red Wine" srcset="https://i1.wp.com/www.beanpanda.com/wp-content/uploads/2013/02/pear_red_wine_09.jpg?zoom=2&resize=570%2C445 1140w, https://i1.wp.com/www.beanpanda.com/wp-content/uploads/2013/02/pear_red_wine_09.jpg?zoom=3&resize=570%2C445 1710w" sizes="(max-width: 570px) 100vw, 570px" />

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法式紅酒煮啤梨【醉翁之意不在酒】Pears Poached in Red Wine

Tuesday February 19th, 2013Wednesday July 11th, 2018 肥丁 4 Comments Pears, Poached, recipe, red wine, 啤梨, 法式, 煮, 紅酒, 紅酒煮啤梨

紅酒煮梨在法國甜品中，是入門的簡易甜品。醉人的酒紅色原隻啤梨，不但美觀精緻，做法一點也不繁複。

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