[:hk]一鍋[:en]One Pot[:] / [:hk]主菜[:en]Main[:] / [:hk]午餐[:en]Lunch[:] / [:hk]家禽[:en]Chicken[:] / [:hk]晚餐[:en]Dinner[:] / [:hk]聚餐[:en]Potluck[:] / [:hk]蒸[:en]Steam[:] / Chinese / Winter / Chinese New Year Dish

Poached Chicken in Spicy Sauce 白切貴妃雞 鮮嫩爽滑 鑄鐵鍋輕鬆做

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[:hk]30 分鐘上菜[:en]30 Minutes or Less[:] / [:hk]一鍋[:en]One Pot[:] / [:hk]主菜[:en]Main[:] / [:hk]午餐[:en]Lunch[:] / [:hk]晚餐[:en]Dinner[:] / [:hk]無麩質[:en]Gluten Free[:] / [:hk]羊[:en]Lamb[:] / Chinese / Winter / Chinese New Year Dish

Hand Mutton Rice 新疆羊肉手抓飯 大西北風味 鑄鐵鍋

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材料 ( 份量 3 ~ 4 人 ) 羊胸腩 454 g (不吃羊肉,可用雞肉、牛肉或豬肉代替) 珍珠米 Short Grain Rice 320 g (2 嘜) 紅蘿蔔 Carrot 2 根 黃色/橙色甜椒 Bell Pepper 各 […]

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