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麵包機

<img width="600" height="445" src="https://i0.wp.com/www.beanpanda.com/wp-content/uploads/2015/04/sponge_bread_01.jpg?resize=600%2C445&ssl=1" class="attachment-colormag-featured-image size-colormag-featured-image wp-post-image" alt="" decoding="async" />

[:hk]低卡[:en]Low Carb[:] [:hk]早餐[:en]Breakfast[:] [:hk]烤[:en]Roast[:] [:hk]無泡打粉[:en]Baking Powder Free[:] [:hk]無蛋奶[:en]Egg Milk Free[:] [:hk]發酵[:en]Fermented[:] [:hk]麵包[:en]Bread[:] Winter Fall

Sponge-Dough Method ( Bread Machine )

Monday May 11th, 2015Wednesday June 23rd, 2021 肥丁 11 Comments Sponge-Dough Method, 冰種, 無脂肪, 麵包機

<img width="590" height="445" src="https://i0.wp.com/www.beanpanda.com/wp-content/uploads/2014/10/sweet_potato_bread_07.jpg?resize=590%2C445&ssl=1" class="attachment-colormag-featured-image size-colormag-featured-image wp-post-image" alt="" decoding="async" loading="lazy" />

[:hk]蔬菜[:en]Vegetables[:] [:hk]麵包[:en]Bread[:] Season Cuisine Fall

Sweet Purple Potatoes Bread

Sunday October 26th, 2014Wednesday July 11th, 2018 肥丁 28 Comments bread, Sweet Purple Potatoes, 湯種, Purple Sweet Potato, 紫薯, 麵包機

Ingredients TangZhong ( 15 g Bread Flour + 75 g Water ) 100 g Unsweetened Soymilk 250 g Bread Flour 1

手打魚肉 (無蛋白/麵包機)【爽口彈牙】Homemade Fish Ball

<img width="600" height="445" src="https://i0.wp.com/www.beanpanda.com/wp-content/uploads/2014/10/handmade_fish_ball_02.jpg?resize=600%2C445&ssl=1" class="attachment-colormag-featured-image size-colormag-featured-image wp-post-image" alt="手打魚肉 (無蛋白/麵包機)【爽口彈牙】Homemade Fish Ball" decoding="async" loading="lazy" />

[:hk]主菜[:en]Main[:] [:hk]午餐[:en]Lunch[:] [:hk]常備菜[:en]Make Ahead[:] [:hk]海鮮[:en]Seafood[:] [:hk]自製無添加[:en]From Scratch[:] [:hk]魚[:en]Fish[:] Chinese Winter Season Cuisine

Homemade Fish Ball

Friday October 10th, 2014Wednesday July 11th, 2018 肥丁 9 Comments Fish Ball, homemade, 手打魚肉, 麵包機

自製三文魚鬆 ( 鮭魚鬆 )【麵包機版】Homemade Salmon Floss

<img width="600" height="445" src="https://i0.wp.com/www.beanpanda.com/wp-content/uploads/2014/09/salmon_floss_01.jpg?resize=600%2C445&ssl=1" class="attachment-colormag-featured-image size-colormag-featured-image wp-post-image" alt="自製三文魚鬆 ( 鮭魚鬆 )【麵包機版】Homemade Salmon Floss" decoding="async" loading="lazy" />

[:hk]常備菜[:en]Make Ahead[:] [:hk]海鮮[:en]Seafood[:] [:hk]無麩質[:en]Gluten Free[:] [:hk]自製無添加[:en]From Scratch[:] [:hk]魚[:en]Fish[:] Chinese Season Cuisine Fall

Homemade Salmon Floss

Thursday September 25th, 2014Wednesday July 11th, 2018 肥丁 3 Comments homemade, Salmon Floss, 三文魚鬆, 鮭魚, 麵包機

全麥楓糖麵包【麵包機食譜 / 無脂肪】Wheat Maple Syrup Bread

<img width="600" height="445" src="https://i0.wp.com/www.beanpanda.com/wp-content/uploads/2013/05/wheat_maple_bread_07.jpg?resize=600%2C445&ssl=1" class="attachment-colormag-featured-image size-colormag-featured-image wp-post-image" alt="全麥楓糖麵包【麵包機食譜 / 無脂肪】Wheat Maple Syrup Bread" decoding="async" loading="lazy" />

[:hk]穀物[:en]Grains[:] [:hk]麵包[:en]Bread[:] Winter

Wheat Maple Syrup Bread

Friday May 31st, 2013Saturday June 5th, 2021 肥丁 18 Comments bread, wheat, 全麥, 楓糖, 麵包機

Ingredients ( Makes 1 lb ) 210 g Bread Flour 90 g Wholemeal Wheat Flour 3 g Instant Yeast 10 g

<img width="600" height="314" src="https://i0.wp.com/www.beanpanda.com/wp-content/uploads/2013/05/DSC_9042.jpg?resize=600%2C314&ssl=1" class="attachment-colormag-featured-image size-colormag-featured-image wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://i0.wp.com/www.beanpanda.com/wp-content/uploads/2013/05/DSC_9042.jpg?w=600&ssl=1 600w, https://i0.wp.com/www.beanpanda.com/wp-content/uploads/2013/05/DSC_9042.jpg?resize=120%2C63&ssl=1 120w" sizes="(max-width: 600px) 100vw, 600px" />

[:hk]蔬菜[:en]Vegetables[:] [:hk]麵包[:en]Bread[:] Season Spring

Mugwort Bread

Thursday May 9th, 2013Wednesday July 11th, 2018 肥丁 25 Comments Mugwort, 艾草, 麵包機

Ingredients ( Makes 1 lb ) 240 g Bread Flour 60 g Japanese Rice Flour ( 可用在萊米粉或粘米粉代替，但是不及上新粉幼細 ) 10

紅豆椰絲麵包【神奇的湯種 / 麵包機適用】Red Bean Coconut Bread

<img width="570" height="445" src="https://i0.wp.com/www.beanpanda.com/wp-content/uploads/2011/08/RedbeancocoBread.jpg?resize=570%2C445&ssl=1" class="attachment-colormag-featured-image size-colormag-featured-image wp-post-image" alt="紅豆椰絲麵包【神奇的湯種 / 麵包機適用】Red Bean Coconut Bread" decoding="async" loading="lazy" />

[:hk]麵包[:en]Bread[:]

紅豆椰絲麵包【神奇的湯種 / 麵包機適用】Red Bean Coconut Bread

Friday August 12th, 2011Wednesday July 11th, 2018 肥丁 4 Comments bread, coconut, recipe, red bean, 椰絲, 紅豆, 麵包機

湯種是製作麵包的其中一種方法，麵包質感纖維特別鬆軟，特別適合混入餡料來製作麵包。肥丁也是湯種的粉絲，偶爾會用湯種製作吐司和各種麵包，

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