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芝士

起司脆棒 (芝士脆條)【酥脆可口】Cheese Straw Recipe

<img width="600" height="342" src="https://i0.wp.com/www.beanpanda.com/wp-content/uploads/2014/11/cheese_straw_videocover.jpg?resize=600%2C342&ssl=1" class="attachment-colormag-featured-image size-colormag-featured-image wp-post-image" alt="起司脆棒 (芝士脆條)【酥脆可口】Cheese Straw Recipe" decoding="async" />

[:hk]小吃[:en]Snack[:] [:hk]烤[:en]Roast[:] [:hk]無泡打粉[:en]Baking Powder Free[:] [:hk]甜點[:en]Dessert[:] [:hk]聚餐[:en]Potluck[:] [:hk]蛋、乳製品[:en]Dairy[:] [:hk]餅乾[:en]Cookie[:] Winter Season Cuisine Western

Homemade Cheese Straw Recipe

Tuesday November 25th, 2014Saturday October 9th, 2021 肥丁 25 Comments Cheese Straw, 脆條, 芝士, 起司

藍莓芝士麻糬波波【醬爆滋味】Blueberry Mochi Bread

<img width="600" height="445" src="https://i0.wp.com/www.beanpanda.com/wp-content/uploads/2013/08/mochi_bread_01.jpg?resize=600%2C445&ssl=1" class="attachment-colormag-featured-image size-colormag-featured-image wp-post-image" alt="藍莓芝士麻糬波波【醬爆滋味】Blueberry Mochi Bread" decoding="async" loading="lazy" />

[:hk]小吃[:en]Snack[:] [:hk]烤[:en]Roast[:] [:hk]甜點[:en]Dessert[:] [:hk]蛋、乳製品[:en]Dairy[:] [:hk]麵包[:en]Bread[:] Summer

Blueberry Mochi Bread

Friday August 2nd, 2013Monday August 10th, 2020 肥丁 73 Comments Blueberry, Mochi Bread, 芝士, 起司, 麻糬波波

提拉米蘇【魔鬼的考驗】Tiramisu

<img width="500" height="445" src="https://i0.wp.com/www.beanpanda.com/wp-content/uploads/2011/08/tiramisu_02.jpg?resize=500%2C445&ssl=1" class="attachment-colormag-featured-image size-colormag-featured-image wp-post-image" alt="提拉米蘇【魔鬼的考驗】Tiramisu" decoding="async" loading="lazy" />

[:hk]小吃[:en]Snack[:] [:hk]無泡打粉[:en]Baking Powder Free[:] [:hk]甜點[:en]Dessert[:] [:hk]蛋、乳製品[:en]Dairy[:] [:hk]蛋糕[:en]Cake[:] Summer Western

提拉米蘇【魔鬼的考驗】Tiramisu

Saturday August 27th, 2011Monday February 10th, 2020 肥丁 10 Comments recipe, tiramisu, 意大利芝士餅, 提拉米蘇, 芝士

提拉米蘇的主要材料 Mascarpone Cheese 的脂肪含量高達 80-90 %，是一般芝士的兩至三倍，加上忌廉、蛋黃，難怪 Tiramisu 被譽為魔鬼的甜品，可是又沒辦法啊﹗

咖喱粟米芝士麵包【味道濃郁有驚喜 !】Curry Corn Bread

<img width="570" height="445" src="https://i0.wp.com/www.beanpanda.com/wp-content/uploads/2011/08/Corn_Curry_Bread.jpg?resize=570%2C445&ssl=1" class="attachment-colormag-featured-image size-colormag-featured-image wp-post-image" alt="咖喱粟米芝士麵包【味道濃郁有驚喜 !】Curry Corn Bread" decoding="async" loading="lazy" />

[:hk]麵包[:en]Bread[:]

咖喱粟米芝士麵包【味道濃郁有驚喜 !】Curry Corn Bread

Monday August 22nd, 2011Wednesday July 11th, 2018 肥丁 4 Comments bread, corn, curry, recipe, 咖喱, 粟米, 芝士

肥丁好像太點貪心了，粟米咖喱加芝士 ﹗ 肥丁不吃辣，選用的四季咖喱粉其實沒有辣味，但現在已斷貨 >.<!!，如果大家知道那兒還有請告知 ﹗ 肥丁用了直接法來製作，如改用湯種應該會更好吃 ﹗

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