Ingredients ( Serve 4 – 6 ) 5 Golden Threadfin Bream or Other Sea Fish 3 Thinly Sliced Ginger Pinch of Sea Salt Ground White Pepper 2500 ml […]
[:hk]低卡[:en]Low Carb[:] / [:hk]小吃[:en]Snack[:] / [:hk]蒸[:en]Steam[:] / [:hk]蔬菜[:en]Vegetables[:] / [:hk]麵包[:en]Bread[:] / [:hk]麵食[:en]Pasta & Noodles[:] / Chinese / Plant-based / Fall / Festival
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南瓜玫瑰饅頭【母親節獻禮】Pumpkin Steamed Bun
續上回,肥丁繼續清雪櫃大行動,在冰格找到一包南瓜泥,用來做麵包又用不完,就學起姑奶做玫瑰花饅頭,麵粉直接加入南瓜泥搓成麵糰,漂亮的黃玫瑰造型真是令人驚艷,賣相精緻可愛,入口鬆軟,營養豐富。運用不同的食材還可改變玫塊花的顏色,加紫薯泥變紫色,紅蘿蔔泥變橙色,波菜變綠色。再加點小心思,將饅頭插在棒棒上,更有玫瑰的神韻,是不錯的母親節禮物呢,下星期日便是母親節了,除了銀蛋策略之外,親手做玫瑰饅頭送給母親大人,一定更令她甜在心頭。
[:hk]麵包[:en]Bread[:] / Fall / Festival
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Pumpkin Bread
This pumpkin loaf is tremendously soft and fluffy. The magic of tangzhong kept it very soft the next morning. Try this out at Halloween or Thanksgiving Day.
[:hk]水果[:en]Fruits[:] / [:hk]無麩質[:en]Gluten Free[:] / [:hk]甜點[:en]Dessert[:] / [:hk]蒸[:en]Steam[:] / [:hk]蔬菜[:en]Vegetables[:] / Plant-based / South East Asia / Fall
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Thai Pumpkin and Coconut Custard
This easy to made Thai dessert is commonly found for sale in the local evening food markets across Thailand.