4 thoughts on “廣式月餅 ~ 擀皮、壓模【影片示範】Traditional Mooncakes Video

  • Thursday September 7th, 2017 at 01:38PM
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    請問前輩餅皮如果不加蛋,液體份量需如何調整?

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    • Thursday September 7th, 2017 at 03:17PM
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      沒加蛋的配方
      肥丁沒做過

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  • Monday September 8th, 2014 at 01:49PM
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    請問肥丁丁老師…我推開月餅皮時有裂痕 這是代表什麼呢?

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    • Monday September 8th, 2014 at 03:53PM
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      Janny
      每種麵粉的吸油度有分別,皮裂可能是油不夠

      Reply

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