如何用手提打蛋機打蛋白霜【影片示範】How to Beat Egg White

8 thoughts on “如何用手提打蛋機打蛋白霜【影片示範】How to Beat Egg White”

Wai says:

Tuesday June 5th, 2018 at 06:02PM

hello肥丁老師，如果2隻蛋白要落多少糖打？一定是用白糖嗎？打蛋白係咪要高速打？

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1. 肥丁 says:
  
  Tuesday June 5th, 2018 at 08:32PM
  
  糖的份量要依據你的蛋白霜用途
  配合其他食材來製定配方
  不一定是白砂糖
  粗顆粒的原糖磨末比較好
  否則容易打發過頭糖仍未溶化
  打蛋白要高速
  
  Reply
  1. Wai says:
    
    Wednesday June 6th, 2018 at 02:38PM
    
    好的，謝謝你?
    
    Reply
Anonymous says:

Friday December 4th, 2015 at 10:26AM

学到！唔该晒。

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Rachel says:

Monday September 21st, 2015 at 05:13PM

赞

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kwokguo says:

Monday August 5th, 2013 at 04:22PM

你好，如果方便个话，可唔可以将个视频上载到youku啊，因为youtube我唔知点可以睇得到啊

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1. 肥丁手工坊 says:
  
  Monday August 5th, 2013 at 05:39PM
  
  kwokguo
  上載 youku 無法加水印和字幕，在這問題解決之前，暫時不能上載了
  不好意思啊 ~
  
  Reply
  1. kwokguo says:
    
    Wednesday August 7th, 2013 at 03:06PM
    
    哦~~好的，5该晒
    
    Reply